State Health Department reports norovirus in Wyoming

The Wyoming Department of Health reports cases of the stomach bug norovirus in several communities around the state.

Norovirus is sometimes described as the “cruise ship virus” but can occur in many different settings.

It is spread when people eat or drink contaminated food and beverages, touch surfaces contaminated with the virus or through close contact with someone who is already sick.

About half of foodborne illness cases are due to norovirus.

The Department of Health gave the following tips for not spreading the norovirus:

Frequently wash hands, especially after using the restroom, after changing diapers, and before eating or preparing food.
If ill, stay home from work and school, especially if employed in food-handling, healthcare, or child care.
Thoroughly clean and disinfect contaminated surfaces immediately after an episode of vomiting or diarrhea by using a solution of one cup household bleach per 1 gallon of water and letting the solution sit for one minute. Always follow the manufacturer’s safety precautions.
Immediately remove and wash clothing or linens that may be contaminated with the virus after an episode of illness (use hot water and soap).
Flush or discard any vomit and/or poop in the toilet and make sure the surrounding area is kept clean.
Ill persons should take extra care to avoid the possible spread of the virus to others, by minimizing contact with other persons while ill and practicing good hygiene.

The department did not specify which Wyoming communities have been affected.