The spritz evolves from Italian aperitif to global cocktail
LOUISE DIXON
Associated Press
VENICE, Italy (AP) — The spritz originated in 19th century Italy. But it has evolved in recent years from Italian aperitif to global cocktail. This wine-based cocktail in its modern form consists of prosecco, digestive bitters and soda water. The prosecco adds fizz to a drink that had traditional been made with non-sparkling white wine. Bitters like Select, Aperol and Campari make the drink glow bright red and orange. Sales of spirit aperitifs grew in volume globally by 26% in 2021 over the year before, according to marketing analysts IWSR Drinks. The top five markets for aperitifs are Italy, France, Germany, Brazil and Argentina.